Make the most of a warm weekend with some exciting new stallholders plus all your favourites this Saturday at the market.
Every Saturday morning
23 Mann Street, Mount Barker
Stallholders this week:
Absojuicely
Apples, pears, & berries
Akkerman Dyer
Bakery & Coffee
As Sweet As Honey
Back Valley Eggs
Pasture raised eggs (75 hens per hectare)
Baltic Fine Foods
Gourmet Hotdogs
Broken By Design
Country Herbals
Locally cultivated, organic plants and seedlings
Dogan Farm
Spray free Vegetables
Eco Mountain
Sustainable home living products
Elusive Coffee
Locally roasted Coffee Beans
Farmhouse Pantry Gluten Free
Reliably gluten-free food products
Gooseberry Hill Farm
Flowers and seeds
Grain Free Sistas
Gluten free baked goods
Hen’s Catering
Paella
Humblee Eco
Handmade and sustainable products for living a humble life.
Hill Tilly Distillery
Handcrafted small batch Gins and Vodkas
Ink Pot Arts
Dairy, Seasonal Produce, Ukuleles.
Kimchi Club Organic
kimchi and fermented condiments
Lilit’s Hamov Kitchen
Armenian-themed sweets, savouries & home-cooked meals
Lowan Park Produce
Pastured raised chicken and free range turkey.
Mighty Microgreens
OMG Decadent Donuts Adelaide Hills
Certified gluten free donuts
OMGhee
Australia’s only biodynamic, organic ghee
Pete’s Pet Food
Healthy dog treats, fresh pet food ,minces ,bones and fish
Sacred Grove
A collection of bush medicines, teas, essential oils, and rubs
Salt Gang
Small batch condiments, ferments, and foraged foods
Silver Bark Brewery
Local handcrafted Beers
Yerelina
Seasonal Produce and country style baking
For product details or to place an order, visit the Stallholders page on our website and select your favourite vendors.